Download this as a PDF
Product Name: Hot Vendor Style Sausage Product Code: 71003
Made In: Canada
Sold In: Canada
UPC: 627989710036
Pack Size: TBD
Per Layer: TBD
Per Skid: TBD
Quantity Order: Per case/ Skid
Storage: Keep Frozen
Shelf Life: 6 Months
Hot Vendor Style Sausage
Cooking: Heat to an internal temperature of 74C
Ingredients: Pork, mechanically separated chicken and/or beef, water, salt, potassium lactate, potato starch, spices, dextrose, spice extracts, canola oil, disodium inosinate, disodium guanylate, sodium phosphates, sodium erythorbate, sodium nitrite, natural and/or liquid smoke.
Allergens: Present in Product Present on same line Present in facility
Dairy or derivatives
 
X
X
Egg
 
 
 
Soy or derivatives
 
X
X
Wheat
 
X
X
Peanuts
 
 
 
Tree Nuts
 
 
 
Fish / Shellfish
 
 
 
Sesame or derivatives
 
 
 
Mustard
 
X
X
Wheat / Gluten
 
X
X
Sulphites
 
 
 
Nutrition Info:
Nutrition Facts
Per 1/2 piece (75g)
Amount % Daily Value
Calories 230
Fat 20 g 31 %
Saturated 7 g
+ Trans 0 g
36 %
Cholesterol 65 mg
Sodium 740 mg 31 %
Carbohydrate 2 g 1 %
Fibre 0 g 0 %
Sugars 0 g
Protein 10 g
Vitamin A 0 %
Vitamin C 2 %
Calcium 4 %
Iron 6 %
Valeur nutritive
Pour
Teneur % valeur quotidienne
Calories 230
Lipides 20 g 31 %
Saturés 7 g
+ Trans 0 g
36 %
Cholestérol 65 mg
Sodium 740 mg 31 %
Glucides 2 g 1 %
Fibres 0 g 0 %
Sucres 0 g
Protéines 10 g
Vitamine A 0 %
Vitamine C 2 %
Calcium 4 %
Fer 6 %
Physical Characteristics SHOWHIDE
Flavour: As per standard
Texture: As per standard
Colour: As per standard
Aroma: As per standard
Chemical Characteristics SHOWHIDE
Moisture: >.900
pH: >6.0
Microbiological Characteristics SHOWHIDE
Aerobic Plate Count: <10 cfu/g
Yeast: <10 cfu/g
Mold: <10 cfu/g
Salmonella: Neg
E. coli: Neg