Ham, meat sticks, and premium pizza toppings made in Canada.
What started with a commitment to tradition and craftsmanship has grown into a one of Canada’s largest independent meat producers, with our products being found in stores from coast to coast. But here’s what matters most: Our approach hasn’t changed. We craft with care and never send anything out the door that we wouldn’t be proud to serve at our own table.
The kind of quality you can taste.
Over the years, we’ve heard from families who grew up with Springer’s at their table for the holidays. And from customers who’ve moved across the country but still crave “that ham.” That’s the kind of loyalty you earn by serving up filler-free quality.
We use local Ontario pork, carefully select our ingredients and take a hands-on approach to ensuring every morsel of meat hits the same high standard year after year.
Recipes
From stick-to-your-ribs, comfort classics, to lighter modern favourites, you can count on Springer’s meats to add serious depth, flavour and tradition to every dish. Because the best meals don’t just fill plates, they bring everyone you care about together.
Now, roll up your sleeves – let’s get cooking.
Our products
Our award-winning hams, sausages, bacon and deli meats are as versatile as they are flavourful – perfect for brunches, backyard barbecues, holiday feasts, and just about everything in between. We look forward to earning our place at your table for generations to come.
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