Julienne Cut Sub Salami
Ingredients
Pork, Beef, Water, Potato Starch, Salt, Spices, Corn Syrup Solids, potassium lactate, garlic, dextrose, sugar, sodium erythorbate, maltodextrin, Sodium nitrite, smoke flavour.
Allergy Information
| Dairy or derivatives | Egg | Soy or derivatives | Wheat | Peanuts | Tree Nuts | Fish / Shellfish | Sesame or derivatives | Mustard | Wheat / Gluten | Sulphites |
|---|---|---|---|---|---|---|---|---|---|---|
| ♦ | ♦♦ | ♦ | ♦ | ♦ |
♦♦♦ = In the product
♦♦ = On the same processing line
♦ = Found within the facility