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Polish Sausage

Ingredients

Pork, Beef and/or Chicken, Water, Potato Starch, Salt, Hydrolysed soy and wheat protein, Potassium Lacate, Sodium phosphate,Garlic Powder, Sugars (dextrose),Onion Powder,Sodium Erythorbate, Sodium Nitrite, Natural and/or Liquid Smoke.

Polish Sausage

Allergy Information

Dairy or derivatives Egg Soy or derivatives Wheat Peanuts Tree Nuts Fish / Shellfish Sesame or derivatives Mustard Wheat / Gluten Sulphites
♦♦ ♦♦♦ ♦♦♦ ♦♦ ♦♦♦

♦♦♦ = In the product

♦♦ = On the same processing line

= Found within the facility

Nutrition Facts
Per 3 Slices (100g)
Calories 290 % Daily Value*
Fat 24 g 32 %
Saturated 8 g
+ Trans 0 g
41 %
Carbohydrate 4 g
Fibre 0 g 0 %
Sugars 1 g 1 %
Protein 14 g
Cholesterol 80 mg
Sodium 730 mg 32 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 2 %
Iron 7 %
*5% or less is a little, 15% or more is a lot